Sunday, 22 December 2013

DIY Christmas biscuits!!

Hello beautiful people todays post is a bit different and out of our comfort zone. We are going to post do it yourself christmas biscuits!! You can give these as handmade gifts or just treats over the holidays!!
So first of all you will need:
Self raising flour 100g
Caster sugar 50g 
Cocoa powder 1 tbsp
Chocolate buttons as much as you want (I used a very small pack)
Margarine or butter 100g
Dash of milk 2tsp 
The equipment you will need:
Whisk or spoon
Christmas cutters or any cutters you wish
Bowl 
Measuring scales
Rolling pin
Optional: (decoration)
Colourful roll out icing
Colourful edible beads
Colourful icing pens

1. First of all pre heat oven to 180 degrees, then mix the caster sugar and margarine together until it is light and fluffy.
2. Then add the self raising flour and mix mix mix
3. Once flour is blended in add the cocoa powder and again mix until the mixture is all brown
4. Then add some chocolate buttons and a dash of milk or until the mixture can be rolled out (warning don't add to much milk wait until you mix it all in as it can be very very sticky!!) 
5. Taking some flour spread across the surface and start to roll out your dough 
6. Using your Christmas cutters cut out your shapes and put on a baking tray that is greased!!!
7. Then using oven gloves put the biscuits in the oven for 15 mins or until it is soft 
8. Wait for the biscuits to cool down and then they should go hard! 
9. Now for the fun part.....DECORATE!! 
Then of course wash up all the mess you have made!! 
Here are the biscuits I made!! 


These are Yummmyyyyy!! 
Hope you like today's post!! ❤️❤️❤️






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